Chef Jenn's Culinary Tales
A fun place to talk about food, cooking classes, and for me to tell all my favorite stories.
Thursday, April 25, 2013
Local Yellowtail Tacos
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This morning on San Diego Living I was cooking up local Yellowtail fish tacos. Showing San Diego how to make simple, delish tacos from fresh...
Thursday, April 11, 2013
What to do with local Octopus
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This morning I saw a post on Facebook from an amazing local fish monger , that he had over a thousand pounds of local Octopus in stock. ...
Wednesday, October 3, 2012
What To Do With Your Suzie's Farm CSA Pumpkin
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Pumpking, like most other winter squash is delish when roasted, but getting it cut into pieces can be a nightmare. Here is the trick, boi...
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