Spotlight on Local Farmers Cooking Class
This class is $60 and will showcase the amazing produce offered from Suzie’s Farm. Class will be completely hands on and full of great local ingredients.
Menu
Diner Includes Wine Pairing
Garlic and White Balsamic Marinated Tomatoes with Micro Green Salad Topped with Local Aged Gouda Cheese
Fresh Local Fish with Aromatic Herbs, Local Port Wine Reduction and Winter Squash Risotto
Sugar Cookies Topped with Warm Vanilla Infused Agave Syrup, Melon and Fresh Mint
Chef Jenn Presents
Hands-on Cooking Class
at Sea Rocket Bistro, Featuring Seasonal Produce From Suzie’s Farm
Sunday, September 12
From 6 to 9 pm
$60
At Sea Rocket Bistro
P 619 255 7049 or 619 997 8043
E elena@searocketbistro.com
http://www.searocketbistro.com/
For more information about Chef Jenn
Or for private cooking classes
P 858 212 9054
E jlfelm@yahoo.com
www.chefjenncooks.blogspot.com
Menu is subject to change based on availability and seasonality of ingredients
Sea Rocket Bistro
3382 30 th St.
San Diego, CA 92104
2 comments:
Thank you for the class! It was a delicious experience. The smells, sizzles and smiles all around the table made my Sunday evening so memorable.
So glad you had a wonderful experience. I had a ton of fun meeting and teaching some great new friends. I look forward to the next class, info coming soon.
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